Often asked: Who Said Chicken Fried Rice On Tv Show?

Is Uncle Roger a real chef?

In the 11-minute video, fans see Nigel Ng (Uncle Roger), a Malaysian chef living in London, review Gordon Ramsay’s fried rice. Uncle Roger’s viral video starts with Roger exclaiming how Gordon has ‘two woks’. The chef seems genuinely surprised that Gordon has that many woks.

What did Jamie Oliver say about Uncle Roger?

Jamie gave the fried rice—in the middle of cooking—a splash of water. “If your rice too wet,” says Uncle Roger, “ you f#@ked up. ” But when your rice is too dry, “you f#@cked up, too.”

Where did fried rice come from?

Fried rice first developed during the Sui Dynasty in China and as such all fried rice dishes can trace their origins to Chinese fried rice.

Is Uncle Roger really divorced?

He’s divorced in real life Uncle Roger occasionally makes reference to his ex-wife, the fictional Helen, in his videos – but it appears that Ng might have some real-life inspiration for the character. Ng told fellow YouTuber Shu that he was divorced in a food travel vlog posted in April 2020.

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What does Uncle Roger always say?

While he says Uncle Roger — with his Cantonese accent, exclamations of “ai-yah,” and love of MSG — plays into a stereotype, it’s the subtleties about him that make him recognizable and relatable, especially to members of the East Asian diaspora.

Is Jamie Oliver a real chef?

Jamie Trevor Oliver MBE (born 27 May 1975) is a British chef and restaurateur. He is known for his approachable cuisine, which has led him to front numerous television shows and open many restaurants.

Can Jamie Oliver cook egg fried rice?

Egg fried rice: Jamie Oliver Jamie’s Quick and Easy Egg fried rice is not only designed to bring you happiness, but is a great dish if you are looking to show off your cooking skills to an audience.

How much does Uncle Roger make?

Uncle Roger Net Worth and Social Blade According to Social Blade, Uncle Roger earns a whopping USD $77.5K – $1.2M based on his YouTube ad revenue alone.

Which country has the best fried rice?

1. American Fried Rice, Thailand.

Which classic Chinese food dish made from leftovers did not come from China?

Chop suey is a dish you’ll see on almost any Chinese takeout menu—but that doesn’t mean it comes from China. According to culinary legend, the dish of stir-fried meat, egg and vegetables was invented today, August 29, in 1896 in New York City.

What is fried rice called in Chinese?

Chinese fried rice (simplified Chinese: 炒饭; traditional Chinese: 炒飯; pinyin: chǎofàn; Jyutping: caau2 faan6; Pe̍h-ōe-jī: chhá-pn̄g) is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert.

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Is fried rice bad for you?

Fried rice is undeniably bad for you, setting you back 450 calories and 14 grams of fat. Brown rise is better, with only 215 calories and a generous 3.5 grams of fiber per cup. But even though it’s trendy to avoid white rice because it’s a high-glycemic carb, it’s not so bad.

What goes with egg fried rice?


  • Chinese Garlic Cucumber Salad.
  • Sambal Potatoes.
  • Honey Chili Garlic Shrimp.
  • 10-Minute Chilled Tofu & Garlic Appetizer.

Can you reheat fried rice with egg?

Once rice has been cooked and then cooled any extra starch is removed from the rice. That being said, reheating rice once is perfectly safe as long as it was stored correctly and fried rice from your local takeout is normally made with fresh rice and is therefore completely safe to reheat.

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